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Individual brand franchise · Eastern Mediterranean grill

SouvanoFranchise

Bring Eastern Mediterranean grill into focus.

Create a distinct Eastern Mediterranean grill offer with Souvano, as your main concept or alongside other approved brands.

Existing kitchens New entrants
Individual franchise & custom combinationsPrice on application

Your investment reflects the agreed brands, site, equipment and support.

Souvano — Eastern Mediterranean grill
Eastern Mediterranean grillA🌮

A route for your starting point

Your kitchen.
Your next chapter.

Tell us where you are starting. We’ll assess the right operating setup for Souvano and your chosen location.

Existing operator

Make more of your kitchen.

Discuss how the grill menu would fit your facilities, preparation workflow and operating capacity.

Suitable existing equipment can form part of your setup. The assessment identifies what can be reused and which additions your proposed menu requires.

New entrant

Start with a clear plan.

Explore the premises requirements, training and operating plan for a Souvano launch.

Your proposal sets out the setup, training and support scope, alongside the staffing, working capital and day-to-day responsibilities you need to plan for.

Know what you are taking on

One proposal.
An agreed scope.

Choose Souvano on its own or request a combination. We review the kitchen, location and brand fit before confirming a package.

Request my proposal

What your proposal will cover

  • Brand rights, menu standards and operating guidance
  • Training, launch support and ongoing service scope
  • Existing equipment assessment and required additions
  • Technology, ordering channels and marketing arrangements
  • Opening stock, packaging and supply requirements
  • Upfront investment, ongoing charges and your responsibilities

Individual brand packages have their own agreed terms. Full MealDeck services and territory rights apply only where expressly included in your agreement.

Your next move

Start with Souvano.
Choose your own combination.

Select one, two, three or more brands, or explore the complete MealDeck concept. All proposals are subject to applicant, kitchen and location approval.

This enquiry will include: Taconelle, Souvano.