Individual brand franchise · Vegetarian Indian
Build a distinct vegetarian Indian offer with Sabzora, whether it becomes your main concept or joins your chosen MealDeck brands.
Your investment reflects the agreed brands, site, equipment and support.
A route for your starting point
Tell us where you are starting. We’ll assess the right operating setup for Sabzora and your chosen location.
Existing operator
Review how a vegetarian Indian menu would fit your current preparation and food-handling arrangements.
Suitable existing equipment can form part of your setup. The assessment identifies what can be reused and which additions your proposed menu requires.
New entrant
Discuss menu training, kitchen requirements and the proposed Sabzora operating package.
Your proposal sets out the setup, training and support scope, alongside the staffing, working capital and day-to-day responsibilities you need to plan for.
Know what you are taking on
Choose Sabzora on its own or request a combination. We review the kitchen, location and brand fit before confirming a package.
Request my proposalIndividual brand packages have their own agreed terms. Full MealDeck services and territory rights apply only where expressly included in your agreement.
Your next move
Select one, two, three or more brands, or explore the complete MealDeck concept. All proposals are subject to applicant, kitchen and location approval.
This enquiry will include: Sabzora, Icova.
